With changing the season you may want start healthier eating habits and losing some weight. Our top recipes for weight loss feature the best flavors of the season. Enjoy warming soups, spice up your meals with chili, and enjoy comfort foods that are much lighter and healthier than the classics recipes.
Fish Tacos with Avocado and Lime Sauce
Use two frozen fish sticks and bake them in the oven. Mash a half of avocado and add some sea salt and black pepper. Then squeeze a few pieces of lime and mix it with 2 spoons of olive oil. Make a tortilla wrap with the fish fingers, the avocado paste. Toss with the lime olive mixture and serve it with your favorite salsa and black beans on the side.
Hot and Sweet Potatoes Cabbage Soup
This healthy soup contains ingredients such as; seeds, sweet paprika, potatoes, carrots, and cabbage. It is particularly nice served with crusty rye bread.
Borscht is a delicious beet soup typically made with beef broth and garnished with sour cream. Add as a kick a little bit horseradish to the soup.
Roasted Sweet Potatoes in a Maple glaze
Cube 2 sweet potatoes in medium pieces and them into a glass baking dish. Combine maple syrup lemon juice, salt and pepper in small bowl. Pour the mixture over the sweet potatoes and bake them about 30 minutes.
Green Curry Soup
This green curry soup is packed with spinach, mushrooms, lemongrass, green beans and broccoli stems. The green curry paste gives this soup fiery flavor. Chop and stir all the green vegetables and mushrooms. Add water lemon juice; taste and add salt, the curry paste and the lemongrass. Serve it hot with a rice crackers.
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